Peanut Butter Beef Stew!
It can't get any easier than this.
1 cup of chunky peanut butter (I only had creamy)
5 cups of stew meat (I used tenderloin)
1 tsp. of allspice
rosemary (oops, forgot this)
2 cups of beef broth
1/4 cup apple juice
In a large pot over medium low heat melt down the peanut butter and then add in the apple juice. In a skillet brown the meat and add into the peanut mixture. Stir and pour in beef broth and seasonings. Simmer for 1hr or until meat is tender.
25 minutes ago