See what it gets you - a good healthy recipe!
[Edit - apparently the below is a modified Waldorf Salad recipe. Oops - here I thought it was so clever]
A week or so ago I happened to stand in line at Wegmans near a jolly couple. They were obviously the kind of shoppers and cooks who paid attention to the ingredients they bought and were healthy eaters. The conversation started when she was unloading her cart and told me some tips on cooking with less salt.
It quickly segued into a recipe for a meal that she found in weight watchers which I believe may actually be vegan. She recited it to me and lo and behold, I remembered it. I made it today, finally. It's actually quite good!
1 fuji apple
1 granny smith apple
1/2 c chopped red onion (I probably had more)
A few handfuls of cranberries - I bought dried raisin/cranberry mixed together.
A cup of chopped celery - again, that may have been a little more than the recipe but it was fine.
Mix the above, and toss with just a touch of mayo and then sprinkle lemon juice on top and toss some more. The mayo in my fridge was about 10 months expired (oops) so no mayo for this chica. I did use lemon juice though.
Finally, just before you dig in, sprinkle walnuts on top. THIS is key - they definitely added to the taste.
This turned out very well! I would not call it dinner per se, but, a good snack. It was a very late lunch (just finished it) so dinner may be take out, after all that. But this was goooooood.
So you see, talking to strangers can be a good thing.
ps. you want to be sure you have the right mix of onion and in fact I'd probably scale back on the onion. Either make sure it's exactly 1/2 c or even less. I had a second helping and this scoop had a lot more onion. Almost took my breath away.
(NUMBER SIX in 2010)
16 hours ago